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2 ½ Hour Cruises

Casual Fare                                   30-70 Guests – Tray service - $39.00 pp
Marinated BBQ prawns, hot chicken pieces, vegetarian mini spring rolls, mini quiches, Italian meatballs and party pies, tea and freshly percolated coffee.  

Festive Season                              20-50 Guests – Table service - $39.00 pp
Marinated BBQ prawn skewers, Tasmanian smoked salmon, smoked leg ham, fresh prawns, crisp garden salad and freshly baked bread rolls. Tea and freshly percolated coffee followed by dessert of mixed danishes or cake & toppings.

Chicken Delight                             20-50 Guests – Table service - $39.00 pp
Hot roast chicken, marinated BBQ prawn skewers, crisp garden salad, coleslaw and freshly baked bread rolls. Tea and freshly percolated coffee followed by dessert of mixed danishes or cake & toppings. 

B.B.Q.                                            20-50 Guests – Table service - $39.00 pp
Scotch fillet steak, premium sausages with lashings of fried onions, two salads (tomato, onion & basil and Crisp garden salad) and freshly baked bread rolls. Tea and freshly percolated coffee followed by dessert of mixed danishes or cake & toppings. 

4 Hour Cruises

Casual Fare                                    30-70 Guests – Tray service - $50.00 pp
Cheese platter and nibbles upon boarding. Marinated BBQ prawns, vegetarian mini spring rolls, mini quiches, Italian meatballs, vegetarian frittatas, mini gourmet sausage rolls, vegetarian money bags, smoked salmon brochette, tea and freshly percolated coffee. 

Chicken Roast                                20-50 Guests – Tray service - $50.00 pp
Cheese platter and nibbles upon boarding. Hot roast chicken, three salads (tomato, onion & basil, crisp garden salad & coleslaw) and freshly baked bread rolls. Tea and freshly percolated coffee followed by dessert of mixed danishes or cake & toppings. 

Terra E Mare                                 20-50 Guests – Table service - $50.00 pp
Cheese platter and nibbles upon boarding. Fresh local prawns, hot roast chicken, two salads (tomato, onion & basil & crisp garden salad) and freshly baked bread rolls. Tea and freshly percolated coffee followed by dessert of mixed danishes or cake & toppings. 

Meat Lovers B.B.Q.                        20-50 Guests – Table service - $50.00 pp
Cold meat platter and nibbles upon boarding. Grain fed yearling rump steak, premium sausages with lashings of fried onions, three salads (tomato, onion & basil, crisp garden salad & coleslaw) and freshly baked bread rolls. Tea and freshly percolated coffee followed by dessert of mixed danishes or cake & toppings. 

Seafood Indulgence                       20-50 Guests – Table service - $65.00 pp
Cheese and fruit platter upon boarding. Platters of freshly shucked Sydney rock oysters,fresh local prawns, leg ham, chicken and freshly bakedbread rolls. Tea and freshly percolated coffee and dessert of mixed danishes or cake & toppings.

Download our 2013 Cruise Brochure (pdf - 609kb)

Download our 2013 Weekday Specials Brochure (pdf - 232kb)